8-Quart stockpot with high sides and wide bottom – perfect for soups and stews
5-ply bonded construction with alternating layers of stainless steel and conductive aluminum for warp-free strength and even heating throughout
REDUCED - Will have 10% superficial scratch marks on pot.
Highly polished stainless-steel cooking surface with starburst finish offers superior stick resistance and easy maintenance, plus won’t react with food
Capacity etched on base; heat-resistant stainless-steel handles with large bolster and permanently secured with stainless-steel rivets; flat stainless-steel lids; flared pouring rims
Oven- and broiler-safe up to 600 degrees F; optimized for induction; dishwasher-safe; limited lifetime warranty; Made in USA
An essential for every kitchen and available in a variety of sizes, the All-Clad D5 STAINLESS Brushed BD55512 12-Quart stockpot features high sides that slow the evaporation of liquids, providing the ideal design for creating a variety of stocks. The wide bottom of the pan allows for sauteing of ingredients before the addition of liquids for delicious soups and stews. Stockpots are also well-suited for canning, blanching, and preparing food in large quantities. The only cookware of its kind, All-Clad D5 STAINLESS features a patented technology of five alternating layers of responsive aluminum and durable heat-diffusing stainless steel. d5 STAINLESS cookware heats slowly and evenly, which means perfectly browned proteins throughout, from the center all the way to the edges. The 5-ply bonded cookware’s 18/10 stainless-steel interior with a highly polished starburst finish offers natural stick resistance, and prevents food from picking up a metallic taste, while its fingerprint-free brushed stainless exterior offers exceptional beauty. Made in the USA, All-Clad d5 STAINLESS cookware provides pouring lips, large handles with bolsters, dishwasher-safe convenience, and is optimized for induction. Experience a lifetime of cooking enjoyment with All-Clad D5 STAINLESS.