All-Clad 4202 Tri-Ply Stainless-Steel 2-qt Sauce Pan NO LID

  • Sale
  • $65.99
  • Regular price $109.99


All-Clad Tri-Ply Stainless-Steel 2-qt Sauce Pan NO LID

Capital Cookwares All-clad open stock sale. Item is new never used. 
Shipped in non-Retail Carton with Warranty.

LID NOT INCLUDED

*****Reduced. Will have superficial scratch marks on 10% of interior and exterior of pan - NO LID****

Lifetime warranty against defects.  
We buy our inventory directly from All-clad.
We have sold Thousands of Open Stock All-clad pieces.
Trust in our Feedback....

Capital Cookware is an Authorized All-clad Dealer.

All-Clad 4202 Tri-Ply Stainless-Steel 2 qt Sauce Pan NO LID

 

Product Description

Size: 2-Quart

Great for health-conscious cooks of all skill levels, this cookware set combines All-Clad's three-layer bonded stainless-steel construction with a durable  surface. For optimal versatility, we've included all the essential pots and pans you'll need to perform a variety of cooking techniques.

  •     Tri-ply construction sandwiches a heat-responsive aluminum core between easy-care stainless-steel interiors and exteriors.
  •     Bonded-metal construction ensures fast, even heating..
  •     Ergonomic, riveted stainless-steel handles stay cool on the cooktop.
  •     Capacity or pan size etched on base for quick identification of each piece.
  •     Ideal for use on any cooktop, including induction.
  •     Handcrafted in the USA with materials from the USA.


Capacity 1.9 Liters
Item Dimensions LxWxH 12.75 x 6.13 x 5.5 inches
Item Weight 2.26 Pounds

About All-Clad

  •     After years of perfecting the bonding process, company founder John Ulam established All-Clad Metalcrafters in 1971 and began producing professional-quality bonded cookware for working chefs and avid home cooks. The brand flourished as early adopters discovered the cookware's extraordinary properties and exemplary cooking performance. Today, All-Clad cookware is still handcrafted in Canonsburg, Pennsylvania, with American-made steel--the same way it was four decades ago. It is widely sought after by the world's top chefs and passionate home cooks